A mother’s recipe
Started in a home kitchen by a mom baking for her own baby — a mother’s trusted word, not a corporate health claim.
Whitefield, Bengaluru
Baked the way biscuits were in the 1950s and ’60s — with only the main, honest ingredients. Whole wheat, real butter. No additives, no preservatives.
By a mom, for every mom.
The SnackGully Promise — simple ingredients, the way biscuits used to be
Our biscuit range · 12 flavours
Every SnackGully biscuit starts from the same promise — whole wheat, real butter, zero maida, zero seed oils — finished with honest, recognisable ingredients. Packed in clear, resealable jars so the biscuit speaks for itself — collect the whole set. Every jar: ₹200 for 200g.
Allergen note: Cashew, Pista and Tutti Frutti biscuits contain nuts (cashew/pistachio). Thecha biscuits contain peanuts.
Our story
SnackGully was born out of a simple, personal frustration: a mother, searching the shelves of modern India for a biscuit she could feel completely good about giving her own baby, could not find one. Every packet promised “healthy,” yet every ingredient label told a different story — maida, refined sugar, palm oil, preservatives she couldn’t pronounce.
So she started baking her own. Whole wheat. Real butter. No maida, no seed oils, no shortcuts — biscuits made the way they were supposed to be made, before the snacking industry got complicated.
By a mom, for every mom.
Why SnackGully · Gifting
Started in a home kitchen by a mom baking for her own baby — a mother’s trusted word, not a corporate health claim.
Whole wheat, real butter, zero maida, zero seed oils, no preservatives. Ingredients you can read out loud.
Clear, resealable jars with our retro comic-strip labels — and we can customise the labels to suit your needs for corporate orders and gifting.
Baked in Whitefield, Bengaluru.